Soy Egg

Entrée: Hibachi Steak

1 Review


Do you love our fried rice!? We’re switching it up and pairing our CUSTOMER FAV fried rice with a new version of our steak with a new dry rub!! This Japanese style Hibachi is made with an UNREFINED blend of sautéed vegetables using a secret sauce from our menu! Paired with a homemade bang bang for a little spicy kick! A healthier option to a traditional highly favored meal!

Macros without Sauce: Bang Bang


Categories: , ,
Secure Payment


Soy Egg

Nutrition Facts



Stockyard Sirloin Steak (Beef Coulottes), Carrots-Matchstick, Edamame, Zucchini, Eggs Large Organic, Jasmine White Rice, Yellow Onions, Garlic Fresh, Honey, Avocado Oil, Reduced Sodium Tamari Sauce (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid.), Green Onions, Rice Vinegar, Sea Salt, Onion Powder, Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, and Xanthan Gum), Extra Virgin Olive Oil, Lime Juice, Black Pepper, 24 oz container, Egg White (Egg Whites), Dijon Mustard, Lemon Juice, Sweet Chili Sauce, 1.5 oz sauce cup, Cilantro, Limes

How to prepare

Microwave image

Remove lid and sauce cup. Heat up for 1-2 minutes, or as preferred.

Only logged in customers who have purchased this product may leave a review.

Customer reviews

1 Review
  1. August 29, 2023 8:09 pm

    steak was so tender! we didn’t love the zucchini taste in the bowl. hefty portion and we’re full halfway through eating it!

    • September 6, 2023 1:40 pm

      thank you for the feedback!